Corn Bread

Tis the season for my favorite.....Corn Bread! This is a yummy very quick and very moist recipe.


Ingredients:

1 yellow cake mix
2 jiffy corn bread mixes (or 1 large box of another brand)
(oil, milk and eggs according to directions on both packages)

Directions:

Preheat oven according to directions on cake mix box.  Combine cake mix and corn bread mixes in a large bowl.  Add eggs, oil, and milk according to package directions.  (replace all water with milk)

Mix together according to cake mix directions.

Divide mix between one 9 x13 pan plus one 8 x 8 inch pan.  Bake according to the times and temperatures on the cake mix box.