Wednesday, December 15, 2010


Okay, so I haven't made this before, but I thought I'd post it because it looks like a great Christmas morning breakfast! You can make this the night before, and then just pop it in the oven the next morning - my kind of meal!
24 oz frozen shredded potatoes
salt & pepper
12 eggs
2 c half & half
1 tsp season salt
1 1/2 c shredded cheddar cheese
1 1/2 c shredded pepper jack cheese
2 c chopped ham (or cooked sausage)
Spray 9x13 pan. Place frozen potatoes in the pan. Shake a little salt & pepper over the top.
In a large bowl, whisk the eggs. Add half & half, season salt, cheeses & ham. Stir to mix it all together.
Pour it over the top of the potatoes. Cover with foil & put it in the fridge. (overnight or just for a little while)
Bake at 350* for 50 min.
Remove from oven & let sit for about 10 min before serving. This will help the pieces hold shape.

No comments:


Related Posts with Thumbnails