Tuesday, March 19, 2013

Pistachio St. Patrick's Day Bread

I made this for St. Patrick's Day and it was so yummy! Even Steve liked it and he isn't a big fan of pistachio flavored things. :)  I took one loaf to work and everyone loved it!

1 yellow cake mix
4 eggs
1/4 cup oil
2 Tbsp water
1 (3 oz) pkg instant pistachio pudding mix
1 cup sour cream
1/2 tsp green food coloring
1 Tbsp almond extract
3/4 cup chopped walnuts

Preheat oven to 350 degrees. Grease and flour two loaf pans. Mix all ingredients together until well blended. Pour into prepared pans. Bake for 40-45 minutes. Cool 10 minutes before removing from pans. 

Easy peasy!! Enjoy!

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